Southern Seoul in Atlanta

 

 

Relish catering crew was founded by chef John Bertrand to bring local food to local folks.  With southern heritage, french technique, and asian roots, our cooking style has been molded by the restaurant scene of Atlanta.  Relish menus  reflect our passion for responsibly sourced ingredients cooked with pride and respect.

Contact us for your special events, office lunches, or holiday parties!

 

Phone

404 | 550 | 7701

 

E-MAIL

relishcatreingcrew@gmail.com

 

Chef John Bertrand

Chef John Bertrand